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JudulTRAINING TECHNOLOGY APPLICATION FOR PRESERVATION OF SALAK FRUIT GROWING COMMUNITY ENTREPRENEURSHIP AT DISTRICT TEMPEL SLEMAN YOGYAKARTA
JenisTeknologi Tepat Guna (TTG)
DeskripsiService Program activities have been conducted in the Lumbungrejo village,
Tempel, Sleman on September 13 ‘2015.The aims of this activity are to provide
technology implementation training preservation of fruits to foster the
entrepreneurial spirit and improve social welfare. This activity is highly needed by
the people in the area.
The method does is to provide counseling and practical manufacturing of
various refined products such as salak jams, sweetmeat and salak syrups, as well
as economic aspects of business salak refined products, and preservatives are safe
for health. This activity begins with the preparation, implementation, and
evaluation. This event was attended by mothers of PKK members and youth village
Lumbungrejo, Tempel, Sleman, Yogyakarta, as many as 26 people.
This activity adds knowledge and skills of citizens, and can motivate them to
develop a home business industry by exploiting the potential of the region
Tahun(not set)